thick cuts. no shortcuts.
Uncured, thick-cut bacon crafted from premium pork from Midwestern family farms.
This Is How We Make Bacon.
Small batches. More Time. More Flavor. The kind of bacon we want to serve family and friends.
Thick for a Reason.
Each meaty slice is full of flavor and sizzle.
The Standard We Bring to the Table
Great food is worth the extra effort.
We’re a multi-generational Minnesota farm family of cooks, hosts and meat crafters. Orly’s began as a family project built around one question: How good could we make the bacon? Batch by batch, that project became something worth putting our grandparents’ name on.
Our Favorite Ways to Cook Bacon.
Get the most out of every slice. Explore our simple cooking tips for perfectly crisp, flavorful bacon every time.
Breakfast Is Only the Beginning.
Discover delicious ways to enjoy your bacon, from comforting classics to creative recipes made for sharing.
Smoky Maple Steakhouse Burger
Maple Bacon & Egg Breakfast Bowl
The Table Needs More Than Bacon. Sometimes.
MTRY & Co. offers thoughtfully sourced, expertly crafted meats from trusted Midwest producers and skilled butchers. From premium beef and heritage pork to chicken, lamb, specialty cuts, and curated gift boxes, we make it easy to bring exceptional food home and share it with the people who matter most. Rooted in family, craftsmanship, and community, MTRY & Co. connects you to the people behind your food and the quality you can taste in every bite.
